Gluten Free Corn Brown Rice Quinoa Gnocco Sardo 40

A collection of iconic and timeless shapes, enriched with Neapolitan specialities. Thanks to the ability to absorb sauces and impeccable cooking resistance.

Ingredients: Corn flour, brown rice flour, rice flour, potato starch, quinoa, mono and diglycerides. NON-GMO project varified product.

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