Bob's Red Mill - Sorghum Flour | Gluten Free | 624g
Bob's Red Mill - Sorghum Flour | Gluten Free | 624g
Regular price
7.000 JOD
Regular price
Sale price
7.000 JOD
Shipping calculated at checkout.
Quantity
Couldn't load pickup availability
- Size
- 624 g bag
- Diet
- Gluten free, whole grain
- Made with
- Whole grain sorghum
- Use
- Bread, cakes, flatbread
- Expiry
- 11/2027
Stone ground from whole grain sorghum, also known as jowar flour. Light in color with a mild, sweet taste, it suits gluten free bread, cakes, cookies, pancakes and flatbreads. Add a binder such as xanthan gum when baking.
Details
- One ingredient: whole grain sorghum
- Stone ground, gluten free, non GMO
- 624 g bag
- Do not eat raw dough or batter
Bob's Red Mill - Sorghum Flour | Gluten Free | 624g
7.000 JOD
