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Turn almost any grill into a smoker with the Cast Iron Smoker Pot. Designed for simple, clean, and effective smoking, this durable cast iron accessory allows you to add rich smoky flavor to your food without the need for a dedicated smoker.
Simply place the smoker pot over your charcoal, add a small amount of wood smoker pellets, close the lid, and let the smoking begin. A small amount of pellets can produce smoke for an extended period, helping infuse meats, poultry, fish, and vegetables with authentic wood-fired flavor.
