Dr. Schär - Pausa Ciok Sponge Cakes | Gluten Free | 350g (10 x 35g)

Soft sponge cakes filled with a milk cream and covered with a crunchy cocoa icing. Ten cakes, each wrapped on its own.

Details

• Sponge cake with milk cream filling and cocoa icing
• Ingredients: sugar, vegetable fats and oils (palm, palm kernel), glucose fructose syrup, eggs, water, skimmed milk powder 7.2%, rice flour, maize starch, maize flour, rice starch, skimmed cocoa powder 2.3%, emulsifiers, natural flavourings, chicory fibre, salt, raising agents, thickeners (locust bean gum, xanthan gum)
• Gluten free and wheat free
• Cocoa is Rainforest Alliance Certified
• 350 g pack, 10 cakes of 35 g, each wrapped
• Contains eggs, milk and soya
• Store in a cool, dry place